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Food

The World Loves Attica: World's 50 Best

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Attica is a stunning hub of creativity and is rated the 32nd restaurant in the world by San Pellegrino World’s 50 Best restaurants. The World Loves Melbourne enjoyed a Chef’s Table evening at Attica, having to respond to a late cancellation or risk waiting another few months to secure a table. In a city of hot tickets, this is the hottest ticket!

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Food

Best Ramen in Melbourne

 Ramen! One of the best things to do in Melbourne is to visit one of our iconic ramen destinations; there's a wonderful world of ramen out there! The best Japanese comfort food!  Best ramen restaurants in Melbourne according to The World Loves Melbourne:

1. Mr Ramen San (Mid City Bourke St CBD)

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Mr Ramen San is an authentic ramen house, with owner Roystan having been trained by Japanese masters and bringing influences of the Kyushu area of Japan. Mr Ramen San is known for it's traditional charsu pork ramen featuring the cloudy white broth; this is the result of cooking the broth in pork bones for 10 hours. Kitchen staff are disciplined to stir the broth for 4-5 hours; a sign of dedication.

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Feature

How to write a cookbook

 

People must think I’m some sort of a machine, having churned out a cookbook a year for over twelve years. Especially when you hear stories from some cookbook authors who take three or four years to write their masterpiece, and then shoot it over another year, working with the seasons.

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Feature

New Summer Salad Ramen at Mr Ramen San

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Mr Ramen San in Mid City Centre Chinatown is launching a never before seen dish - its unique Summer Salad Ramen. The Salad Ramen brings the flavour of ramen in a cold dish perfect for summer and is the only dish of its kind in Melbourne. (The concept is similar to eating cold pasta, also perfect for summer). Also check out our Best Ramen in Melbourne.

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Food

GASTRONOMIQUE Chefs Unite for Vulnerable Children

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Victoria’s finest chefs are sharpening their knives for the annual Gastronomique gala food and wine charity night for Anglicare Victoria. 20 of the State’s top chefs are uniting to cook for 500 guests to help raise funds for vulnerable children.

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